Orientation values for mineral oil hydrocarbons (MOH) in food
(PresseBox) - The LAV and the Food Association have published new MOH orientation values (as of June 2020). Mineral oils are hydrocarbon compounds (MOH: Mineral Oil Hydrocarbons). They can be divided into the two groups MOSH (Mineral Oil Saturated Hydrocarbons) and MOAH (Mineral Oil Aromatic Hydrocarbons). Structurally related to MOSH are the so-called POSH (Polyolefin Oligomeric Saturated Hydrocarbons). Investigations of the European Food Safety Authority (EFSA) showed that MOH are present in almost all foods.
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The GBA Group, founded in 1989, brings together a network of dynamic companies providing laboratory analysis and related services to customers in three major sectors: food, environment, and pharmaceuticals. The focus is on providing solutions that meet the needs of the customers in combination with scientific and technical expertise. The expert employees maintain a strong emphasis on providing high-quality service by communicating with customers intensively.
Datum: 08.09.2020 - 05:31 Uhr
Sprache: Deutsch
News-ID 1560589
Anzahl Zeichen: 6193
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Hamburg
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Energy & Utilities
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