Pizza 73 Introduces New Menu Items and Turns Up the Heat With Sriracha Infused Items
(firmenpresse) - EDMONTON, ALBERTA -- (Marketwired) -- 06/08/16 -- Pizza 73, Western Canada''s leading pizza chain, has launched three new Sriracha-infused menu items that will awaken taste buds. Customers can enjoy three new items: Sriracha Chicken Pizza, Sriracha Chicken Wings, and Sriracha Creamy Garlic Dipping Sauce.
The perfect combination of spicy and sweet, the Sriracha Chicken Pizza uses Pizza 73''s new Sriracha Honey Garlic Sauce as the base and is topped with pineapple, chicken and fresh green peppers. Customers looking for a side with the same intense flavour can enjoy the pizza chain''s signature chicken wings tossed in the new sauce. For added kick, both can be enjoyed by dipping into the Sriracha Creamy Garlic Dipping Sauce.
"Our new Sriracha options definitely have bite," said Pat Finelli, Chief Marketing Officer for Pizza 73. "This new recipe is perfect for spice enthusiasts who like a sweet-and-spicy balanced flavour."
Greek Salad and Gluten-Free Boneless Wings also added to the menu line up
Pizza 73''s new Greek Salad and Gluten Free Boneless Wings are a healthy addition to the company''s growing menu of side items.
"Being able to offer gluten-free options is important to us," continued Finelli. "We understand the growing concern with gluten allergies, and want to ensure that Pizza 73 is able to cater to everyone''s needs."
Pizza 73 ensures that when making gluten-free boneless wings, or any of the gluten-free menu items, procedures and controls are implemented to guarantee food safety and avoid cross-contamination.
For more information on new menu items or special deals and promotions, visit .
About Pizza 73
Established in 1985, Pizza 73 aims to satisfy every customer by providing excellent quality food and true value in a fast and friendly manner. The company is a leader in the communities it serves and offers a broad range of menu items with 20 varieties of specialty pizzas, over 20 different toppings and three styles of crust (traditional pan, super pan, and gluten-free), and an assortment of side dishes including chicken wings, boneless wings, wedgies, dipping sauces and salads. Visit for more information.
Contacts:
Torchia Communications
Kathleen Stelmach
(416) 341-9929 ext. 227
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Datum: 08.06.2016 - 08:00 Uhr
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News-ID 1440280
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