Entertain This Holiday Season With Delicious Dips
(firmenpresse) - MISSION, KS -- (Marketwired) -- 11/14/13 -- (Family Features) Holidays are a time for family, friends and delicious food. This year, delight your guests with an array of easy and tasty dips. Spicy Spinach & Artichoke Dip is always a crowd pleaser, combining three cheeses with vegetables and Tabasco Original Red Sauce for added flavor. Requiring minimal prep time, this recipe is a perfect appetizer for any party.
Here are a few tips and tricks to use when preparing any dip recipe:
Make quick dips, like plain hummus or Greek yogurt with curry powder, and add a little spice with Tabasco Sauce.
Prepare some dips a day or so in advance to save time on party day. Bean- and vegetable-based dips keep best overnight.
For a healthier option, dip with veggies instead of chips. In addition to your favorite stand-bys, try sliced peppers, radishes or fruit, such as apples or melon.
For more recipes and tips, visit .
Makes: 4 cups
Prep Time: 10 minutes
Cook Time: 10 minutes
Preheat oven to 350 degrees F.
Melt butter in large saucepan or skillet over medium heat. Add onion and cook until soft, about 5 minutes. Stir in spinach, artichokes, cream cheese, sour cream, 3/4 cup Monterey Jack cheese, 3/4 cup Parmesan cheese, Tabasco Original Red Sauce and salt. Stir until well blended and heated through.
Pour mixture into 1 1/2-quart casserole dish and top with remaining 1/4 cup Monterey Jack and 1/4 cup Parmesan cheese. Bake in oven until cheese starts to brown, about 10 minutes.
Serve with pita bread and garnish with tomatoes.
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Datum: 14.11.2013 - 04:00 Uhr
Sprache: Deutsch
News-ID 1283109
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MISSION, KS
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Beverages
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